$1,068.00
per EA
Advance Order
Ships from: Southern Indiana Butcher Supply
This unit is specially designed for the food service market and features an easy to clean compact stainless steel design with a powerful 3/4 HP motor. The powerful oil bathed steel gears transmission, with no belts or pulleys allow for low noise and minimum maintenance. The high grade stainless steel cabinet and tray provide high corrosion resistance and easy clean-up allowing a hygienic operation and a professional presentation. Grinding system components are strong cast iron parts, with dip tin plating for hygiene and corrosion resistance. Grinding capacity is rated at 400 pounds per hour based on first grind through a 3/8" hole size plate. Comes with stomper, one knife, and one 3/16" hole size plate.
Mississippi White Sauce is a creamy, tangy, BBQ sauce with a lot of Southern Falvor! Started in Alabama, Perfected in Mississippi! It is especially great on chicken, but it is also fantastic on pulled pork, seafood, beef, and even as a pizza sauce. Shake well before you use it! When a mediocre sauce just won’t cut it, this sauce here will deliver that world champion level of flavor your BBQ deserves. Inspired by our roots in West Tennessee barbecue, The Vinegar Sauce is sweet and tangy with perfectly balanced flavors and a kick of heat at the end. 16 ounce bottle.