
Meat Church Garlic & Jalapeno Blanco, 12oz. shaker
$11.00
per EA
Garlic & Jalapeno Blanco
Ships from: Southern Indiana Butcher Supply
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AC Legg's Old Plantation Jalapeno Jerky Seasoning Blend 187 This seasoning is perfect for customers wanting a bit of heat balanced with a traditional jerky flavor. The addition of ground Jalapeno Pepper is just the right amount for all to enjoy. Blended of Salt, Sugar, Spices, Hydrolyzed Corn Protein (12.50%), Sodium Erythorbate (1.31%), Spice extractives, and less than 2% Silicon Dioxide added to prevent caking. THIS PACKAGE DOES NOT CONTAIN THE SODIUM NITRITE CURE. Meat Cures For Smoked Sausage And Jerky If you are smoking or processing meats at low temperatures (below 140 degrees F) you must use a sodium nitrite cure. Cure for smoked sausage products are available in pre-measured one ounce packets or by the pound. A one ounce packet of Quick Cure is enough to cure 25 pounds of sausage. Please Visit The Cures Section of our store or see the related products below to order.
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The LEM MightyBite® 5-Pound Stainless Steel Vertical Sausage Stuffer is a durable and efficient kitchen tool for making delicious homemade sausages. Featuring a brushed nickel finish, single-gear operation, and a protective gearbox to keep gears and food contaminant-free, this stuffer allows you to easily stuff casings with up to 5 pounds of meat. The cylinder removes easily for filling and cleaning.
INGREDIENTS: Salt, Spices (including Hatch Chili Pepper), Dehydrated Vegetables (Onion, Garlic Tomatillo), Sugar, Soybean Oil, Citric Acid, Dehydrated Lime Peel, Dextrin, Modified Corn Starch, Natural and Artificial Green Chili Flavor, Fractionated Coconut Oil, Extractives of Paprika (color), and not more than 2% Calcium Silicate (added to prevent caking).
This is a Carolina Gold Style, mustard base with the perfect blend of spices. A nice savory, spicy flavor for all those mustard sauce lovers! Great for smoking, air frying, baking, grilling, dipping and a perfect condiment for many of your favorite foods or snacks.
Kinder's Sweet & Spicy Korean Qing Sauce &Dip is a thick & bold glaze that is inspired by traditional Korean flavors.It features a savory sweet profile with a clean ingredient list that contains no high fructose corn syrup or artificial flavors. INGREDIENTS: Surgar, Soy Sauce, (Water,Soybeans, Wheat Salt, Vinegar, Fermented Red Jalapeno Puree (Fermented Red Jalapeno Chili Mash, Salt), Ginger Puree, (Ginger Water), Garlic Powder, Tosted Sesame Oil, Ground Red Pepper, Cultured Dextrose, Lactic Acid, Salt, Xanthan Gum, Gochugaru CONTAINS: SOY, WHEAT, SESAME







