Fibrous Sausage Casing 2-1/2 X 20 Mahogany (Stuffing Diameter 2.87")

Take your poultry to the next level. Injecting chicken is an easy way to get a deep natural flavor and moisture retention without the mess of soaking in a brine. Pinpoint flavor right where the judges taste it. It also helps against over cooking small pieces where the window of over doneness and drying starts. Test have proven that Bird Booster will increase your moisture by as much as 20% and in some cases even more. Bird Booster is made with a natural chicken flavor along with all the goodness that makes it a Butcher BBQ product.

AC Legg's Old Plantation Venison Ground & Formed Pastrami Blended of Salt, Spices, Dextrose, Sodium Phosphates (6.98%), Garlic Powder, Sodium Erythorbat (1.0%) Less than 2% Silicon Dioxide Added As An Anticaking Agent.

Mahogany 2 X 12 Fibrous sausage casing, un-printed. Use for summer sausage, salami, smoked bologna. String tied on one end. Casings stuff approximately 1 pound each. Stuffing diameter is 2.40 inches. Available by the piece, bundles of 25, bundles of 100, or boxes of 1000 casings.  Larger quantities may require a lead time.

Speco Everlasting meat grinder knives are long life knives with brazed carbide inserts on a cast steel frame. 7/16 inch square stud hole fits most US made size 12 meat grinders. May not fit properly on Weston, LEM, Bass Pro, Cabela's or other Chinese made meat grinders.